Cardo Bistrot: a culinary experience blending tradition and innovation
The Bistrot at Hotel Cardo is a place where tradition meets culinary creativity. Located in the heart of Valdidentro, guests can enjoy dishes that celebrate the richness of the region, reinterpreted with a modern and captivating touch. The careful selection of raw materials and a strong focus on seasonality make every dish an authentic experience, perfect for those looking to immerse themselves in the flavors of the mountains, guided by the expertise of our Chef.
The Bistrot del Cardo stands out for its warm and welcoming atmosphere, ideal for a delicious dinner after a day on the slopes or a satisfying lunch before setting off on an adventure along the trails of Valtellina.
A taste Journey for everyone: the Bistrot Menu and the "Condividiamo" Menu
One of the core values of Cardo—and of Mota Hospitality as a whole—is conviviality at the table. It’s not just about the food but also about sharing a moment of pleasure with family and friends.
For this reason, in addition to the traditional Bistrot Menu, which combines classic Valtellina dishes with rich meat courses and surprising seafood creations, we also offer a special selection of small tasting dishes designed to be shared with the whole table: the Condividiamo" Menu.
A wine cellar that tells a story of passion
A visit to the Bistrot del Cardo, whether for a special dinner or a fun and flavorful experience with the Condividiamo menu, would not be complete without the perfect wine pairing.
The Cardo wine cellar, much like that of its Livigno counterpart, Mota Restaurant & Wine, is the result of the Rodigari family’s passion and expertise. Their meticulous selection features some of the finest Valtellina labels and an exclusive focus on natural wines.
The Bistrot del Cardo’s wine list includes everything from the great classics of Valtellina, such as Sforzato di Valtellina DOCG and Valtellina Superiore DOCG, to national and international labels carefully chosen to enhance every dish.
Waves of Flavor at Cardo Bistrot
To end the winter season in style and welcome spring, on April 11th, Cardo Bistrot will host a unique evening with an exclusive seafood dinner. Our Chef has crafted a rich and flavorful menu, perfect for those who, even in the high mountains, can’t resist the taste of the sea.
A perfect opportunity to discover first-hand the exceptional dishes of Cardo Bistrot.
Enjoy a unique dining experience at Cardo Bistrot
Whether it’s a romantic dinner, a family lunch, or an evening with friends, the Bistrot at Hotel Cardo is the perfect place to discover the authentic flavors of the mountains, with expertly crafted dishes and a refined wine selection to enhance every nuance.
We look forward to welcoming you to Bistrot del Cardo, where you can immerse yourself in genuine flavors and a cozy ambiance, for an unforgettable gastronomic experience in the heart of Valdidentro.
